This 30-cell croissant tray is specially designed for commercial baking and large-scale production, enabling efficient baking of uniform croissants in one batch. Made of high-quality Aluminum Alloy for excellent thermal conductivity and even heating, or Aluminized Steel for high-temperature resistance and long service life.
It features a sturdy structure, food-safe surface, and easy demolding and cleaning. Non-stick coating is available for better release performance. We support factory bulk customization on size, thickness, material, logo and surface treatment. Factory direct supply with stable quality, competitive price and on-time delivery.
PROFESSIONAL GRADE
30-Cell Croissant Tray
SPECIFICATIONS
Product Type:
Array
Specification:
customized
Material:
Aluminum alloy, Aluminized steel
Professional baking equipment designed for commercial use
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